To use, lay the grill rack flat on the grill or baking tray, and place the food directly on the rack. Because the metal conducts heat evenly, it prevents localized overheating and burning, while the porous design allows grease to drip off, reducing the greasiness of the food.
In baking, it can be used as a cooling rack to help cakes, cookies, and other foods cool quickly and drain excess grease. To clean, simply wipe the rack with a soft brush or sponge; its corrosion-resistant properties prevent damage from frequent washing. Avoid using sharp tools to scratch the rack, as this may damage the metal wires.
